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  • Soup
    Peas and pointed cabbage soup
  • Meat
    Pork "à Alentejana" (with potatoes and clams)
  • Fish
    Roasted hake fillets with tomato sauce and parsley rice
  • Vegetarian
    Black bean, lentils, vegetable and potatoes tortilla
  • Salad
    Lettuce and corn salad